The Coffee Hopper, operated by Atkinsons Coffee Roasters, is a historic Lancaster-based coffee roasting company established in 1837. Originally known as The Grasshopper Tea Warehouse, they’ve evolved into a modern, sustainability-focused specialty coffee roaster while maintaining their heritage.
A significant milestone in their development is their B Corp certification, making them one of Lancaster’s pioneering B Corp businesses. This certification validates their commitment to high standards of social and environmental performance, transparency, and accountability. Their sustainability initiatives include low-emission roasting practices and a commitment to sourcing 60% of their non-coffee and tea products locally as of 2024.
What sets them apart is their blend of historical legacy with progressive practices. Their approach to coffee sourcing emphasizes direct relationships with trusted farmers, ensuring both quality and ethical trading practices. Their sustainability commitment extends beyond environmental concerns to include social responsibility and community engagement.
Recent developments include the publication of their first Impact Report as a certified B Corporation, which outlines their achievements and future goals in sustainability and social responsibility. Their roasting operation focuses on low-emission production methods, demonstrating their commitment to reducing environmental impact while maintaining high-quality standards.
The company continues to innovate while honoring their historical roots, operating as both a pioneer in sustainable practices and a survivor in the competitive coffee industry. Their business model emphasizes purpose beyond profit, as evidenced by their B Corp certification and ongoing commitment to environmental and social initiatives.
China Street, Lancaster, Lancashire, LA1 1EX
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