Calico Coffee is a roastery and coffee space in Waterloo, London, working as a journey from origin to cup that connects producers, sourcing, roasting and hospitality with care and transparency.
Calico Coffee is a roastery and coffee space in Waterloo, London, working as a journey from origin to cup that connects producers, sourcing, roasting and hospitality with care and transparency. It roasts on a Roest P3000, used for small batch production up to 3kg, alongside a Stronghold S2 used for precision micro batch roasting, allowing roast profiles to be tailored to each coffee's origin, variety and processing method.
The range is single origin, featuring washed and natural process lots from Panama, including Geisha varieties from Hacienda La Esmeralda and Kotowa, alongside coffees from Ethiopia, Kenya and China. Calico runs a wholesale programme for cafes, restaurants and retail spaces, offering seasonal selections and micro lots, and can be contacted directly or through a wholesale portal.