Bristol Twenty Tea and Coffee Co

Bristol Twenty Tea and Coffee Co roasts coffee in Avonmouth, Bristol. The company was founded in 2014 by Roy Ireland and roasts daily.

The espresso range runs to 16 blends, including organic, Fairtrade and Rainforest Alliance certified coffee. Single origin coffees come from named partners including Cafesmo in Honduras, Mountain Harvest in Uganda and Ngila Estate in Tanzania.

Decaf options include a sugar cane processed Honduras and a Swiss Water processed Machu Picchu. Bristol Twenty also sells, leases and services espresso machines, runs barista training, and offers a white label service for cafes that want coffee under their own name.

Coffees here have won Taste of the West and Great Taste awards, including gold for 21Ten in 2019 and 2020, gold for La Selva in 2022 and gold for Heritage in 2024. Coffee is sold online by subscription or single purchase, and visitors can buy at the roastery, which has a small espresso bar serving takeaway coffee.